Our Recipes

Dinner in a Pumpkin

This has become a Halloween tradition! We buy the smallest medium sized pumpkin we can find, cut the top off and gut it. Then, we bake it with the "lid" on and totally empty for about 1 hour. Once it's cooked, we add this mixture to the filling.  

 

One of our favorite parts, is to let the kids decorated the pumpkin with a magic marker before baking. 

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