This cake has a not-so-secret ingredient that will make you crazy for chocolate cake-mayonnaise! We love the moist cake and yummy, rich cream cheese frosting. We thought this would be perfect to introduce to you right before Mother's Day. Maybe this can be a new family tradition. We got this delicious recipe from our Southern Living magazine!
Tag us if you try this yummy cake @jaynesamanthajs #inspirefuntraditions
It's one of our favorites!
My family called this dessert "Good Dessert" and for a good reason!
Hot fruity sauce over cold ice cream. What could be better? Not much!
And, I have to say that I'm not much of a fruity person when it comes to sauces. But, I love this!
One of my favorite treats as a kid. So easy to make and fun! I've been told it tastes like fried ice cream (one treat I've never had).
This dessert can be made and eaten shortly after. You don't need to thaw the icecream to put the dessert together. In my opinion, it takes so much better when the ice cream is frozen solid and the sauce is hot. Yum!
Tip: I've noticed that Danish Dessert is mostly only sold in the Northwestern parts of the United States. If you can't find it in stores, check amazon. In the stores, it's next to pie fillings or jello.
We'd love to hear if you make it!
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