Jell-O Shamrock Cookies
3 cups flour
1 cup sugar
1 teaspoons baking powder
1 package (3 oz) Lime Jell-O
1 cup shortening
3 eggs
Preheat oven to 350
1. Mix flour, baking powder, and dry Jell-O together.
2. Add shortening and mix well.
3. Add unbeaten eggs, one at a time, mixing well after each addition.
4. Roll and cut out with shamrock shaped cookie cutter.
5. Bake 8 minutes.
6. Cool and frost with your favorite frosting. We usually use vanilla buttercream.